Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, cooked, braised |
3 oz
|
23.98
g
|
303.45
|
95.91
|
31.6%
|
100g
|
28.21
g
|
357.00
|
112.84
|
31.6%
|
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
|
58.11
g
|
735.42
|
232.45
|
31.6%
|
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, raw |
1 oz
|
4.72
g
|
77.11
|
18.88
|
24.5%
|
100g
|
16.65
g
|
272.00
|
66.60
|
24.5%
|
1 lb
|
75.52
g
|
1,233.79
|
302.10
|
24.5%
|
Lamb, new zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, cooked, braised |
3 oz
|
25.02
g
|
290.70
|
100.06
|
34.4%
|
100g
|
29.43
g
|
342.00
|
117.72
|
34.4%
|
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
|
68.57
g
|
796.86
|
274.29
|
34.4%
|
Lamb, new zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw |
1 oz
|
4.87
g
|
71.16
|
19.49
|
27.4%
|
100g
|
17.19
g
|
251.00
|
68.76
|
27.4%
|
1 lb
|
77.97
g
|
1,138.54
|
311.90
|
27.4%
|
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, cooked, braised |
3 oz
|
28.95
g
|
242.25
|
115.80
|
47.8%
|
100g
|
34.06
g
|
285.00
|
136.24
|
47.8%
|
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse)
|
53.47
g
|
447.45
|
213.90
|
47.8%
|
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean only, raw |
1 oz
|
5.74
g
|
38.27
|
22.96
|
60.0%
|
100g
|
20.25
g
|
135.00
|
81.00
|
60.0%
|
1 lb
|
91.85
g
|
612.36
|
367.42
|
60.0%
|