High Protein Foods >> Poultry >> Chicken - Chicken Neck

Number of displayed food(s) - 7

Serving SizeProteinCaloriesCalories from ProteinPercent of Calories from Protein
Chicken, broilers or fryers, neck, meat and skin, cooked simmered
1 unit (yield from 1 lb ready-to-cook chicken) 2.16 g 27.17 8.63 31.8%
1 neck, bone removed 7.45 g 93.86 29.81 31.8%
100g 19.61 g 247.00 78.44 31.8%
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, batter
1 unit (yield from 1 lb ready-to-cook chicken) 3.17 g 52.80 12.68 24.0%
1 neck, bone removed 10.31 g 171.60 41.23 24.0%
100g 19.82 g 330.00 79.28 24.0%
Chicken, broilers or fryers, neck, meat and skin, cooked, fried, flour
1 unit (yield from 1 lb ready-to-cook chicken) 2.64 g 36.52 10.56 28.9%
1 neck, bone removed 8.64 g 119.52 34.57 28.9%
100g 24.01 g 332.00 96.04 28.9%
Chicken, broilers or fryers, neck, meat and skin, raw
1 unit (yield from 1 lb ready-to-cook chicken) 2.11 g 44.55 8.44 18.9%
1 neck, bone removed 7.03 g 148.50 28.14 18.9%
100g 14.07 g 297.00 56.28 18.9%
Chicken, broilers or fryers, neck, meat only, cooked, fried
1 unit (yield from 1 lb ready-to-cook chicken) 1.88 g 16.03 7.52 46.9%
1 neck, bone and skin removed 5.91 g 50.38 23.65 46.9%
100g 26.87 g 229.00 107.48 46.9%
Chicken, broilers or fryers, neck, meat only, cooked, simmered
1 unit (yield from 1 lb ready-to-cook chicken) 1.23 g 8.95 4.91 54.9%
1 neck, bone and skin removed 4.42 g 32.22 17.68 54.9%
100g 24.56 g 179.00 98.24 54.9%
Chicken, broilers or fryers, neck, meat only, raw
1 unit (yield from 1 lb ready-to-cook chicken) 1.05 g 9.24 4.21 45.6%
1 neck, bone and skin removed 3.51 g 30.80 14.04 45.6%
100g 17.55 g 154.00 70.20 45.6%