Veal, variety meats and by-products, lungs, cooked, braised |
3 oz
|
15.93
g
|
88.40
|
63.72
|
72.1%
|
100g
|
18.74
g
|
104.00
|
74.96
|
72.1%
|
1 unit, cooked (yield from 1 lb raw meat)
|
56.22
g
|
312.00
|
224.88
|
72.1%
|
Veal, variety meats and by-products, lungs, raw |
1 oz
|
4.62
g
|
25.52
|
18.48
|
72.4%
|
100g
|
16.30
g
|
90.00
|
65.20
|
72.4%
|
4 oz
|
18.42
g
|
101.70
|
73.68
|
72.4%
|